Planning a Night Out? Discover 15 Exciting New Menus in Delhi-NCR Restaurants for March-April 2025

As the seasons transition from the chilly embrace of winter to the vibrant warmth of summer, a sense of adventure awakens in many of us. It’s a time when explorations of all kinds beckon, and for food enthusiasts, this means diving into a world of fresh flavors and new culinary experiences. With summer’s arrival, Delhi-NCR’s top restaurants have unveiled exciting new menus, each promising a delectable journey through seasonal delights. These offerings, ranging from savory snacks and refreshing drinks to decadent desserts, are a feast for the senses that you won’t want to miss. Discover the latest culinary creations below.

Experience the Latest Culinary Innovations in Delhi-NCR

1. The Lodhi

Elan at The Lodhi invites diners on a culinary journey with its new Dim Sum Lunch, celebrating flavors from around the globe. Available from Monday to Thursday, this exclusive dining experience is the perfect blend of fine dining and socializing. Non-vegetarian options include Nam-jim Chicken Rice Balls, Thai Style Money Bag Chicken, and Pork Pot Sticker, while vegetarians can savor Pokchoy Wrapped Vegetable Dumplings and Sichuan Vegetable Bao. Each dish is crafted using the freshest ingredients and is inspired by international culinary traditions. The Dim Sum Lunch at Elan is a must-try for food connoisseurs, offering an unforgettable dining experience in an elegant setting.

• Where: Elan, The Lodhi, CGO Complex, Pragati Vihar, New Delhi
• When: 12 PM – 3:30 PM

2. Sorbo

Sorbo, a Moroccan-inspired restaurant in Gurgaon, has launched a revamped cocktail menu that elevates the drinking experience. Drawing inspiration from both Moroccan flavors and modern mixology, the menu is a testament to bold flavors and exquisite craftsmanship. Each cocktail is a masterful blend of spice, citrus, and aromatics, featuring handcrafted infusions and house-made syrups. With flavors such as saffron, cinnamon, mint, and citrus, every sip captures Morocco’s vibrant spirit. Priced between INR 500 to INR 1,500, Sorbo’s bar invites guests to explore the world of Moroccan mixology, promising a unique and unforgettable drinking experience.

• Where: Sorbo, SCO 10,11, Golf Avenue, 42, Golf Course Road, Sector 42, Gurugram
• When: 12:30 PM – 2:00 AM

3. CHO

CHO – Asian Terrace & Cocktail Bar in New Delhi introduces an exclusive Dragon Festival menu from February 21 to March 23, 2025. Drawing inspiration from Chinatown’s vibrant cuisine, this limited-time menu features handcrafted dim sum, broths, wok-tossed specialties, and indulgent desserts. From delicately balanced small plates to comforting soups and hearty mains, each dish reflects the rich culinary traditions of China. The experience is a perfect blend of premium ingredients and expert craftsmanship, culminating in sweet treats that offer the ideal end to a memorable meal.

• Where: CHO, 5/1, 1st Floor, Ambawatta One Complex, LHS Kalkadas Marg, Mehrauli, New Delhi

4. L’Opéra

L’Opera, Delhi’s premier French Patisserie-Boulangerie and Salon de The, proudly introduces its new Head Chef, Amelie Duthel, who brings a passion for fine pastry to the establishment. Alongside this exciting appointment, L’Opera unveils a refreshed menu that embodies authentic French gastronomy with a modern twist. The menu features exquisite appetizers, hearty main courses, and refined delicacies, all crafted with premium ingredients. Diners can savor dishes like a flavorful brown rice dish with exotic vegetables, succulent grilled chicken breast with velvety mashed potatoes, and an array of gourmet appetizers.

• Where: L’Opéra, all outlets in Delhi-NCR

5. Hyatt Regency Delhi

Hyatt Regency Delhi hosts a culinary pop-up event featuring Goan cuisine, curated by renowned Chef Avinash Martins. On March 28-29, Syrah showcases a specially crafted menu celebrating Goa’s diverse flavors and traditions. Chef Martins’ innovative dishes blend traditional Goan flavors with modern techniques, using local ingredients and unique flavor combinations. The menu includes signature dishes like Goa’s Crowning Jewel and South Side Xacutti, along with gluten-free and vegan-friendly options. Expertly paired beverages, including creative cocktails and whiskey-based concoctions, complement the menu.

• Where: Hyatt Regency Delhi
• When: 8 PM onwards

6. Bo-Tai

Beat the summer heat with a Thai-inspired escape at Bo-Tai, Qutub, where every meal evokes the vibrant streets of Bangkok and the serene beaches of Phuket. Set in a lush alfresco space, this culinary haven offers refreshing cocktails and a menu brimming with tropical flavors. Indulge in dishes that capture the essence of Thai cuisine, from crisp, zesty bites to rich, coconut-infused curries and smoky, spice-laden grills. Complementing the feast, Bo-Tai’s signature cocktails, infused with fragrant Thai herbs and island fruits, elevate the experience. With stunning views of the Qutub Minar, this stylish retreat is perfect for a lively brunch, a relaxed business lunch, or a leisurely afternoon escape.

• Where: Bo-Tai, Qutub, Mehrauli, New Delhi

7. MKT

As summer sets in, MKT at The Chanakya welcomes the season with a refreshing new cocktail menu, celebrating bold flavors and innovative mixology. Crafted with fresh, seasonal ingredients, each drink is designed to complement warm, leisurely days. From fruity and tangy concoctions to smoky, spice-infused blends, the menu offers a vibrant selection of cocktails and mocktails to suit every palate. Prioritizing local and organic ingredients, MKT’s drinks are expertly crafted using innovative techniques to elevate the experience. Whether you’re in the mood for a refreshing cooler or a bold, spirited sip, these summer specials promise to keep you cool and refreshed all season long.

• Where: MKT, The Chanakya Mall, Chanakyapuri, New Delhi

8. Encanto

This season, Encanto invites you to experience a new chapter of flavor and surprise. Our vibrant Mexican retreat in Gurugram now offers a bold lineup of signature cocktails. Inspired by Mexico’s soulful streets, these drinks are crafted to stir your senses. Try our new signature cocktails: Calavera Cooler, Guadalajara, Morelia, Merida, and Encanto Picante. Each one is a unique experience. Come and sip, savor, and salsa your way through an evening at Encanto. Every moment is magical at Encanto.

• Where: Encanto, The Boulevard, Golf Course Ext Road, Sector 58, Gurugram

9. Easy Tiger By Boraan

Easy Tiger by Boraan celebrates Songkran, the Thai New Year, with a limited-edition menu from April 11th to 30th. This special menu reimagines Thai traditions with bold, contemporary flair. Songkran is a festival of renewal and celebration, marked by symbolic water fights. At Easy Tiger, this transformation happens on the plate, with dishes that tell a story of freshness and vibrancy. Founder Scotchie Kandhari says the menu is designed to transport guests to Thailand with bright, zesty flavors. The menu features refreshing small plates, indulgent textures, and dishes crafted to awaken the senses. Guests can indulge in a culinary journey through Thailand. The celebration is happening at Easy Tiger’s Gurgaon location.

• Where: Easy Tiger By Boraan, Mehrauli-Gurgaon Road, Sikanderpur, Sector 26, Gurugram

10. Shangri-La Eros New Delhi

Shangri-La Eros New Delhi’s Shang Palace introduces Golden Chopsticks, an exquisite Cantonese lunch menu. This curated menu offers an elegant selection of dim sum, signature appetizers, refined main courses, and decadent desserts. Shang Palace presents an authentic Cantonese culinary experience with a worldly ambiance. The menu features handcrafted dim sum, comforting soups, and meticulously prepared main courses. Guests can choose from a variety of dishes, including succulent clay pot chicken and vibrant Chinese greens. The meal is complete with signature pot rice and wok-fried noodles. The experience ends with a delicious warm toffee pudding.

• Where: Shangri-La Eros New Delhi

11. Adrift Kaya, JW Marriott Delhi

Adrift Kaya undergoes a striking transformation every night at 10:30 PM, unveiling Neon Nights—a vibrant tribute to Tokyo’s buzzing after-hours culture. Launching on March 21st at JW Marriott New Delhi Aerocity, this unique concept is the brainchild of Michelin-starred Chef David Myers. It redefines nightlife by blending the electric energy of Japan’s underground scene with elevated Japanese cuisine. Much like the neon-lit streets of Shinjuku and Shibuya, Neon Nights offers a sensory thrill. A hush-hush menu tempts adventurous diners with creations like Toro Tartare, Sweet Corn Tofu Tempura, and Yakitori Chicken Meatballs. Signature cocktails like the fiery Fire Akuma and the delicate Coco Geisha complete the experience.

• Where: Adrift Kaya, JW Marriott Delhi

12. Guppy

Spring has arrived in full swing, and Guppy is celebrating with the return of its much-loved Hanami festival. This annual event pays homage to cherry blossoms, seasonal flavors, and the joy of new beginnings. Step into a dreamy, pink-hued space adorned with soft blooms and twinkling lights, perfect for a laid-back brunch or a fun evening out. The specially curated Hanami menu features fresh, vibrant dishes inspired by the season, along with a playful cocktail lineup that’s light, fruity, and perfect for spring sipping. From zesty drinks to flavor-packed plates, every detail channels the spirit of Japan’s iconic blossom festival. Add in upbeat live music and cozy vibes, and Guppy becomes the ultimate spot to toast to springtime joy.

• Where: 28, Main Market, Lodhi Colony, New Delhi

13. Sundays Just Got a Splash More Fun at Le Méridien Gurgaon with ‘Cocktails & Caricatures’

This April, Le Meridien Gurgaon, Delhi NCR is turning the ordinary into the extraordinary with a unique brunch experience that promises to stir your senses and tickle your imagination. Titled “Cocktails & Caricatures,” this immersive brunch series will be hosted on the 6th, 13th, and 27th of April from 12:30 PM to 4:00 PM at the hotel’s signature restaurant, Latest Recipe. Crafted for those who enjoy their Sundays vibrant and full of flavor, this brunch is far from typical. Guests can sip on fine spirits including Russian Standard Vodka, Arthaus Whisky, and Zoya Gin, as they revel in a lively ambiance complete with live music and whimsical caricature artists. While adults indulge in a curated liquid buffet, kids can enjoy their own playful version—making it a perfect family outing.

• When: 6th, 13th & 27th April 2025
• Where: Latest Recipe, Le Meridien Gurgaon, Delhi NCR

14. McDonald’s

Catering to the growing love for Korean flavors, McDonald’s India is set to spice up its menu with the launch of its all-new Korean Spicy Range. Inspired by the bold and spicy flavors of Korea, this limited-time offering is designed to thrill food lovers who crave spice, excitement, and global taste experiences. McDonald’s is adding a Korean twist to its spicy range and the iconic McAloo Tikki! The new Korean range features Korea’s famous Gochujang sauce, a perfect blend of spice, sweetness, and umami. Enhancing the experience, the refreshing Korean Yuzu-Fizz Drink bursts with citrusy zest, perfectly balancing the heat, while the smoky and spicy Korean Spice Mix Seasoning elevates your favorite sides with an irresistible umami kick. McDonald’s has curated a unique lineup of products that capture the essence of Korean spice. These new additions include Korean McAloo Tikki, Korean McSpicy Paneer, Korean McSpicy Chicken, Korean Yuzu-Fizz Drink, Korean McAvoy Fries, and Korean Spice Mix Seasoning.

Where: McDonald’s India – North and East

15. Monkey Bar

Monkey Bar has unveiled its Chakna Menu—a bold and flavorful selection of bar snacks crafted to elevate your drinking experience. Packed with crispy, spiced, and umami-rich bites, the menu is the perfect companion to your favorite cocktails and beers. Indulge in Crunchy Lotus Root, Chicken Popcorn, and fiery Devil Wings, or explore coastal flavors with Malvani Spiced Calamari. Seafood lovers will enjoy the Prawn Wafers, while vegetarians can snack on Nori Crackers, Theka Nuts, and Paneer Papad Bites. Each dish is seasoned with a unique blend of Indian and global influences. Head over to Monkey Bar for a snack fest like no other—where every bite is made to match your drink!

• Where: Monkey Bar, Local Shopping Complex, 11, Vasant Kunj Rd, Pocket B-C, Sector C, Vasant Kunj, New Delhi

These new menus in Delhi-NCR showcase a delightful array of global cuisines and innovative culinary creations, offering a feast for both the palate and the senses. As you explore these exciting options, you’re sure to find new favorites that celebrate the vibrant spirit of summer dining.